Sosialisasi Strategi Pemasaran Modern Bagi Pelaku Usaha Kecil Menengah Produk Makanan Berbahan Dasar Singkong di Kelurahan Blooto Kota Mojokerto

Authors

  • Rachmad Sholeh Universitas Mayjen Sungkono Mojokerto
  • Setyaasih Setyaasih Universitas Mayjen Sungkono Mojokerto
  • Fajar Budiyanto Universitas Mayjen Sungkono Mojokerto
  • Sugeng Eko Yuli Waluyo Universitas Mayjen Sungkono Mojokerto

DOI:

https://doi.org/10.58169/jpmsaintek.v2i1.112

Keywords:

modern marketing, social media

Abstract

The abundance of crops, especially cassava in the Blooto sub-district, has made many people sell processed food products made from cassava. However, due to a lack of information about marketing strategies, SMEs products from the Blooto sub-district can only be sold in the local market. Even then, they must compete with products from outside which are the result of large-scale industrial factories with well-known brands. This community service report tries to provide the best solution on modern digital marketing promotion strategies by utilizing social media to help SMEs market their products so they can penetrate regional, national and even foreign markets. Of course this is also balanced with attractive product innovations as well as support from the government as regulatory policy makers.

References

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Fajarwaty, Tri, and David Jukes. “Assessing Food Safety Compliance for Food SMEs in Indonesia” 1041 (2022): 1–7.

Herminingrum, Sri. “The Genealogy of Traditional Javanese Cassava-Based Foods” (2019): 1–17.

Rashid, M. F., N. S. Yusoff, and K. H. Kamarudin. “The Impact of Covid-19 Pandemic towards the Resilience of Small Medium Enterprises (SMEs) in Malaysia.” IOP Conference Series: Earth and Environmental Science 1082, no. 1 (2022): 1–8.

Silalahi, R L R, B Ryan, S Cobb, and R Houghton. “A Thematic Analysis on Work Safety and Ergonomics Issues in Indonesian Food-Producing SMEs” 733 (2021): 1–9.

Unteawati, Bina, and Cholid Fatih. “C Onsumer ’ s Market Analysis of Product s Based on Cassava” 141 (2018): 1–11.

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Published

2023-03-30

How to Cite

Rachmad Sholeh, Setyaasih Setyaasih, Fajar Budiyanto, & Sugeng Eko Yuli Waluyo. (2023). Sosialisasi Strategi Pemasaran Modern Bagi Pelaku Usaha Kecil Menengah Produk Makanan Berbahan Dasar Singkong di Kelurahan Blooto Kota Mojokerto. Jurnal Pengabdian Masyarakat Sains Dan Teknologi, 2(1), 56–61. https://doi.org/10.58169/jpmsaintek.v2i1.112